Chinese Food
All Recipes
Raspberry and cranberry
The recipe was changed from Jun's. I've done it once. I think the taste is light. Little girl doesn't like it very much. This time, I tried to use Raspberry Cream Sauce. The sour, sour and sweet raspberry combined the taste of milk flavored Sika... ...
Corn flour sugar pancake
Wai. Look at the children's shoes on the mobile phone. Click to pay attention to sister youmi. More recipes and delicacies will arrive at you at the first time. The pasta is delicious. It's the first choice for breakfast with the addition of cor... ...
The traditional spring cake of Xiaoyu's private kitchen
The traditional spring cake is a video series of small feather private chef. Welcome to my WeChat official account, little feather private chef. There are more simple and delicious recipes waiting for you.
A very casual cake roll
Well, today's cake roll has no style. It's rough, simple and cold, but it's very soft and can't be cracked.
Xinjiang salty milk tea (with Badanmu crispy cake)
[tips] 1. Salty milk tea is usually served with thick Nang. 2. The tea soup of milk tea can be adjusted according to personal taste. I like to drink tea with strong taste, so I make the tea stronger. 3. Please be sure. certain. Be sure to put sa... ...
Bicolor toast
Spring should be colorful. All kinds of colors are mixed together. It's not only beautiful but also soft to eat.
Spring cake of solar eclipse
The crust is thin and transparent. The stuffing is very rich. Even if you eat the crust separately from the stuffing, it's delicious. Not to mention the taste of dressing and wrapping. The fillings are different from the shredded pork with Beiji... ...
Cranberry brown sugar cake
Change the date in the traditional brown sugar cake into cranberry. It's sour and sweet. It's more delicious.
Chocolate and sweet potato biscuits with drawstring
Add soft, waxy and sweet yams. They taste different. The most important thing is that they are just baked. Break the biscuit into two parts. It will have the effect of drawing silk. It's fun.
Qifeng cake
three point one five The first cake for colleagues
Chinese yam kori cake
Kori cake is a French snack. It's a bit like a small omelet. It's also like a French pancake fruit. You can add all kinds of fillings, jam or fruit. With cream, it's finished. Western style food has been very cheap since I knew the way of the co... ...
Nainai crispy casda cream crispy pigtail
I have a student in Urumqi, whose name is nainainai sauce. She said a long time ago that so many babies have their own customized recipes. I didn't have one, and then other students said, master, how do you want to play king glory with you every... ...
Toast mark - whole wheat cheese toast
I always like cheese toast. I like the taste of milk with a little salty flavor. The addition of whole wheat flour not only increases the nutrition but also some wheat flavor... This is two pieces of toast. Make a square and reduce half.
